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Jordan

Yippee ! Well done mrs S. ! and it's not even an LCB ripece...I'll give this one a go real soon. (I'll also try the 'real' Scotch egg.) Have fun bread baking soon. Sj(busy,busy,busy @ d resto. 12 hrs a shift 4 days a week.... and I love it. But I'm still no real chef. ha,ha! )

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